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Beverage Mixer (Hot and Cold)

$119.95
Quantity
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The Nutraviva beverage mixer is the perfect way to mix your favourite Nutraviva collagen, gelatin and bone broth beverages. This drink mixer will help combine and dissolve all different types of collagen powders so that it is free of lumps and ready to consume. It comes with two types of blending attachments. A mixing blender for stirring and combining your favourite Nutraviva beverage and a foaming blender for frothing milk, hot chocolate and coffee.


 

The Nutraviva Beverage Blender can mix powders without heating or if you're wanting a hot beverage, it will also gently heat and stir your beverage until it is ready to consume.

Simply add your liquid and turn the unit on the desired setting, slowly add your powder so as not to stop the mixing attachment from spinning. If this occurs, turn the unit off and gently stir with a spoon until most of the powder is dissolved and is removed from the mixing attachment. Then turn the unit back on to the desired setting.

 

Making a cold beverage

Add your chosen liquid and select the desired mixing attachment. Press the power button twice until the bottom light turns blue. The blue light indicates that no heating will occur. Once the liquid starts spinning, slowly add your collagen powder, being careful not to clog the mixing attachment. It will gently mix your collagen powder and combine them with your favourite cold juice or liquid to provide you with a perfectly mixed drink.

 

Making a hot beverage

Add your chosen liquid and select the desired mixing attachment. Press the power button once until the bottom light turns red. The red light indicates that heating will occur. Once the liquid starts spinning, slowly add your collagen powder, broth or gelatin, being careful not to clog the mixing attachment. It will gently heat and combine your beverage to the perfect temperature.

The Beverage Blender is perfect for blooming and heating gelatin, creating a lump free mixture for your healthy gummies or jelly for the family.

It is a foolproof method of making gelatin based hot drinks such as hot chocolates or coffee, which come out rich and creamy in texture (use the foam blender).


 

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