Watermelon & Strawberry Collagen Sorbet
Watermelon & Strawberry Collagen Sorbet
Perfectly sweet and refreshing, this minimalist sorbet recipe is a delicious healthy alternative. This recipe can be brought together in 5 minutes from start to finish and combines the health benefits of collagen plus vitamin C to boost collagen synthesis. It is the perfect warmer weather treat.
Ingredients
- 5 cups frozen watermelon
- 5 cups frozen strawberries
- 2 Tbsp of Honey or sweetener of choice
- 2 Tbsp of lemon juice
- 1 heaped tbsp of Nutraviva Flavoured Watermelon Collagen + Vitamin C
- ½ cup cold water
Method:
- In a blender or food processor, blend all ingredients together and process until smooth.
- Pour mixture into a glass or bowl to serve immediately or put into a container to store in the freezer for later.
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Written by Hannah Cross, Content Collaborator, Nutraviva
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